Staub's innovative enamel coating takes cast-iron cooking to the next level with improved performance, style and durability. Their cocotte has an unparalleled ability to transfer and retain heat evenly, making it a wonderful choice for slow-cooking homemade chili, hearty stew and pot roasts. The snug-fitting glass lid allows you to monitor food as it cooks without releasing the heat and moisture trapped inside.
- Heavyweight enameled cast iron transfers and retains heat evenly.
- Interior black-matte surface is resistant to rust, chipping and cracking and does not require additional seasoning.
- Traces of quartz on enameled interior provide additional heat resistance and create a textured surface for improved browning.
- Tempered borosilicate glass lid lets you monitor cooking process.
- Side spouts facilitate pouring.
- Enameled base is compatible with all cooktops, including induction; not recommended for glass stove tops.
- Made in France.